price per oyster Minimum order 3

with garlic and rosemary served with bread rolls and chutney

served with chilli jam

Slow cooked beef cheeks with red wine shallots, garlic and thyme served with Paris style potato puree

Baked fresh cod fillet with cherry tomatoes and chickpeas

Risotto rice cooked with white wine, onion, garlic, green pesto & green peas served with parmesan cheese, truffle oil and roasted pine nuts

Roasted whole mushroom stuffed with cooked beetroot, mascarpone cheese and roasted hazelnuts

Caramel ice cream served with espresso

1-2 people

85ml